Just catching up from Wednesday. Beatriz’ family took us along the coast ending the day in Sopelana where we had hot chocolate in their home and ate dinner at one of their favorite nearby restaurants. And, I tried squid in it’s own ink. Tara thought it cruel to eat a creature using it’s own defensive mechanism as a stew..
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When I told Ian about the squid, octopus and beef cheeks that you’ve been eating, he fell out of his chair! What has Cheryl been eating? I’m wondering if we’ll see any eel pie or jellied eel in London!
I agree with Tara and the squid looks unedible. Glad you’re having a good time.
Mom, the squid was good. Didn’t Grandma always talk about having the same meal in Cuba?